Watergate Cake Recipe
Recipe By Southern Plate
Watergate cake is easy to make with a cake mix. each cake slice is moist, the perfect sweetness, and topped with a light and fluffy frosting.
3.9
13 Rating -
Rate
Eggdiet
3hr 10minstotal
30minsPrep
40minsCook
3hr 10m.total
30m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Watergate Cake Recipe
- 1/4 Box white cake mix
- 1/2 Boxes instant pistachio pudding mix
- 1/4 cup Vegetable oil
- 3/4 Egg
- 1/4 cup Ginger ale or 7 up
- 0.31 cup Cold milk
- 2 ounce Whipped topping
- As required Nuts optional
Nutrition
value
value
720
calories per serving
73 g Fat9 g Protein10 g Carbs2 g FiberOther
Current Totals
- Fat73g
- Protein9g
- Carbs10g
- Fiber2g
MacroNutrients
- Carbs10g
- Protein9g
- Fiber2g
Fats
- Fat73g
Vitamins & Minerals
- Calcium122mg
- Iron2mg
- Vitamin A45mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E11mg
- Copper< 1mcg
- Magnesium33mg
- Manganese1mg
- Phosphorus155mg
- Selenium16mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Southern Plate