Wasabi Devilled Eggs Recipe

Name: Wasabi Devilled Eggs Recipe
Total time: 30 min
Yield: 4
Cuisine: Asian

Recipe By Asian Food Network

Devilled eggs are a classic festive appetiser, and in this recipe, they get a hit of japanese flavour, thanks to wasabi providing that deviled taste.

4.9

18 Rating -

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Eggdiet

30minstotal

10minsPrep

10minsCook

30m.total

10m.Prep

10m.Cook

plan

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Ingredients for Wasabi Devilled Eggs Recipe

2 Eggs
1-1.25 tablespoon Japanese mayonnaise
0.13-1/4 teaspoon Wasabi paste
0.06 teaspoon Japanese rice vinegar
pinch Pinch of salt
As required Shichimi Togarashi

Nutrition
value

146

calories per serving

9 g Fat13 g Protein3 g Carbs< 1 g FiberOther

Current Totals

Fat
9g
Protein
13g
Carbs
3g
Fiber
< 1g

MacroNutrients

Carbs
3g
Protein
13g
Fiber
< 1g

Fats

Fat
9g

Vitamins & Minerals

Calcium
51mg
Iron
2mg
Vitamin A
26mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
187mg
Selenium
40mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Asian Food Network