Warm Sweet Potato Bean & Blue Cheese Salad With Crispy Prosciutto Recipe

Recipe By Taste

4.7
23 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Warm Sweet Potato Bean & Blue Cheese Salad With Crispy Prosciutto
plan
Bookmark

ingredients serve

Ingredients for Warm Sweet Potato Bean & Blue Cheese Salad With Crispy Prosciutto Recipe

  • 200 gram Sweet potato, peeled, cut into 3cm chunks
  • 0.08 cup Olive oil
  • 37.50 gram Thin green beans, ends trimmed
  • 1/4 tablespoon Balsamic vinegar
  • 18.75 gram Thinly Sliced Prosciutto
  • 1/4 bunch Rocket
  • 25 gram Blue cheese, such as gorgonzola or cambozola
Nutrition
value
469
calories per serving
25 g Fat7 g Protein52 g Carbs8 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    7g
  • Carbs
    52g
  • Fiber
    8g

MacroNutrients

  • Carbs
    52g
  • Protein
    7g
  • Fiber
    8g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    174mg
  • Iron
    1mg
  • Vitamin A
    10753mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    36mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    169mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste