Warm Spinach Salad With Chickpeas & Roasted Tomatoes

Warm Spinach Salad With Chickpeas & Roasted Tomatoes Recipe

4.7
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About Warm Spinach Salad With Chickpeas & Roasted Tomatoes Recipe:

The key to the incredible flavor here is roasting until the onion slices are charred at the edges and the juices from the tomatoes have cooked into a syrupy consistency on the baking sheet.

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  • 40 mins
  • 10 Ingredients
Ingredients
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Ingredients for Warm Spinach Salad With Chickpeas & Roasted Tomatoes Recipe

  • 0.06 inch 1 medium sweet onion, sliced thick
  • 1 tablespoon Extra Virgin Olive Oil, Divided
  • 0.13 teaspoon Salt, Divided
  • 1/4 pint Cherry Or Grape Tomatoes
  • 3/4 cup Cooked or canned chickpeas
  • 0.31 teaspoon Dried oregano
  • 0.06 teaspoon Ground pepper
  • 1/2 tablespoon Sherry vinegar
  • 1/4 tablespoon Tahini
  • 0.13 teaspoon Pure maple syrup
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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