Warm Green Bean And Potato Salad With Goat Cheese Recipe

Name: Warm Green Bean And Potato Salad With Goat Cheese Recipe
Total time: 30 min
Yield: 8
Cuisine: American

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A delicious salad of green beans, potatoes, red peppers, and goat cheese goes perfectly with chicken or pork. Experiment with other potato types such as purple and other soft cheeses, such as garlic and herb.

19 Rating -

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Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

Warm Green Bean And Potato Salad With Goat Cheese

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Ingredients for Warm Green Bean And Potato Salad With Goat Cheese Recipe

1/4 pound Red potatoes, cut into bite size pieces
0.13 Serving olive oil cooking spray
0.06 pound Frozen french style green beans, thawed
0.13 cup Chopped Red Onion
1/2 Cloves Minced Garlic
0.06 cup Reduced fat balsamic vinaigrette dressing
0.13 cup Jarred roasted red peppers, drained and chopped
0.03 cup Chopped Fresh Basil

Nutrition
value

129

calories per serving

2 g Fat5 g Protein22 g Carbs11 g FiberOther

Current Totals

Fat
2g
Protein
5g
Carbs
22g
Fiber
11g

MacroNutrients

Carbs
22g
Protein
5g
Fiber
11g

Fats

Fat
2g

Vitamins & Minerals

Calcium
67mg
Iron
3mg
Vitamin A
551mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
0mcg
Vitamin C
40mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
101mg
Manganese
2mg
Phosphorus
122mg
Selenium
5mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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