Waffles With Sautéed Mushrooms And Maple Bacon Recipe
Recipe By Kitchen Nine
5
13 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Waffles With Sautéed Mushrooms And Maple Bacon Recipe
- 2 Rashers streaky bacon
- 0.06 cup Maple syrup
- 1/4 Egg, separated
- 1/4 tablespoon Caster sugar
- 0.19 cup Milk
- 20 gram Butter melted
- 1/4 cup Self raising flour
- 100 gram Swiss brown mushrooms, halved
- 1/2 tablespoon Chives, sliced
Nutrition
value
value
157
calories per serving
6 g Fat6 g Protein19 g Carbs3 g FiberOther
Current Totals
- Fat6g
- Protein6g
- Carbs19g
- Fiber3g
MacroNutrients
- Carbs19g
- Protein6g
- Fiber3g
Fats
- Fat6g
Vitamins & Minerals
- Calcium84mg
- Iron1mg
- Vitamin A76mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium28mg
- Manganese< 1mg
- Phosphorus122mg
- Selenium13mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine