Wadi Aloo Recipe

Name: Wadi Aloo Recipe
Total time: 15 min
Yield: 2
Cuisine: Indian

Recipe By Bawarchi

Wadi Aloo is a delicious Indian recipe served as a Curries.

3.5

12 Rating -

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15minstotal

15m.total

plan

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Ingredients for Wadi Aloo Recipe

2 medium sized onions
2-2.50 medium sized tomatoes
2-2.50 medium sized potatoes
1 medium sized black brinjals
1 wadis
1/2 teaspoon red chilli powder
1.25 teaspoon coriander powder
1/4 teaspoon turmeric powder
1.50 cup water to cook
1 tablespoon finely chopped coriander leaves
As required Salt
2.50 tablespoon Oil

Nutrition
value

751

calories per serving

37 g Fat14 g Protein88 g Carbs17 g FiberOther

Current Totals

Fat
37g
Protein
14g
Carbs
88g
Fiber
17g

MacroNutrients

Carbs
88g
Protein
14g
Fiber
17g

Fats

Fat
37g

Vitamins & Minerals

Calcium
152mg
Iron
6mg
Vitamin A
3774mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
1mg
Vitamin B9
210mcg
Vitamin B12
0mcg
Vitamin C
216mg
Vitamin E
7mg
Copper
< 1mcg
Magnesium
186mg
Manganese
1mg
Phosphorus
327mg
Selenium
5mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi