Volcano Chicken Recipe

Recipe By Slurrp

Volcano Chicken is a spicy and flavorful chicken dish that is sure to ignite your taste buds. The chicken is marinated in a fiery blend of spices and then cooked to perfection. It is served with a volcano-shaped presentation, where the chicken is placed in the center and surrounded by a ring of fiery red sauce. This dish is perfect for those who love spicy food and want to add some excitement to their meal.

3.9
23 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
Volcano Chicken
plan
Bookmark

ingredients serve

Ingredients for Volcano Chicken Recipe

  • 125 gram Chicken, Cut Into Pieces
  • 0.13 cup Yogurt
  • 1/2 tablespoon Ginger Garlic Paste
  • 1/4 teaspoon Red Chili Powder
  • 0.13 teaspoon Turmeric Powder
  • 1/4 teaspoon Garam Masala
  • As required Salt To Taste
  • 1/2 tablespoon Oil
  • as required For The Fiery Red Sauce
  • 1/2 tablespoon Oil
  • 1/4 Onion, Finely Chopped
  • 1/2 Tomatoes, Pureed
  • 1/4 tablespoon Red Chili Powder
  • 0.13 teaspoon Turmeric Powder
  • 1/4 teaspoon Garam Masala
  • As required Salt To Taste

Directions: Volcano Chicken Recipe

Cooking Directions

  • STEP 1.Marinate the chicken with a mixture of spices, yogurt, and lemon juice.
  • STEP 2.Cook the marinated chicken in a pan until it is tender and cooked through.
  • STEP 3.Arrange the cooked chicken in the center of a plate and pour the fiery red sauce around it to create a volcano effect.

Cooking Tips

  • Adjust the spice level according to your preference by adding more or less chili powder.
  • You can garnish the volcano chicken with chopped coriander leaves for added freshness.
  • Serve it with naan or rice for a complete meal.

Storage and Serving

  • Store any leftover volcano chicken in an airtight container in the refrigerator.
  • Reheat it in a microwave or on a stovetop before serving.
  • Serve it hot to enjoy the flavors and presentation.
Nutrition
value
50
calories per serving
2 g Fat4 g Protein4 g Carbs5 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    4g
  • Carbs
    4g
  • Fiber
    5g

MacroNutrients

  • Carbs
    4g
  • Protein
    4g
  • Fiber
    5g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    3mg
  • Vitamin A
    976mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    76mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    60mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp