Vinagrete Recipe

Vinaigrette is made by mixing an oil with something acidic such as vinegar or lemon juice. The mixture can be enhanced with salt, herbs and/or spices. It is usually a popular salad dressing but can also be used as a marinade. The most basic formula for vinaigrette for making a salad is one part vinegar or other acid mixed with three to four parts oil. As simple vinaigrette is ready with a bright fresh lemon flavour.

4.6
19 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Vinagrete
plan
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ingredients serve

Ingredients for Vinagrete Recipe

  • 1.50 tablespoon extra virgin olive oil
  • 1/2 tablespoon Vinegar
  • As required Salt
  • As required Pepper
  • 1/4 teaspoon mustard
  • 1/4 teaspoon Brown Sugar
  • 0.06 teaspoon minced garlic

Directions: Vinagrete Recipe

step 1

  • STEP 1.1 in a jar add vinegar, salt, pepper, garlic, sugar and mustard.

step 2

  • STEP 2.2 mix everything well and add olive oil.

step 3

  • STEP 3.3 close the lid and shake the jar and your vinaigrette is ready.
Nutrition
value
188
calories per serving
21 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    3mg
  • Iron
    < 1mg
  • Vitamin A
    28mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    < 1mg
  • Manganese
    < 1mg
  • Phosphorus
    2mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp