Vermicelli And Meat Ball Soup Recipe
Recipe By Bawarchi
Vermicelli and Meat Ball Soup is a delicious Indian recipe served as a Soups-Stews.
3.8
24 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Vermicelli And Meat Ball Soup Recipe
- 83.33 gram cabbage, shredded
- 10 gram Vermicelli
- 1/2 cup each of chicken stock and tomato juice
- As required salt and pepper
- As required For meat balls
- 41.67 gram minced mutton
- 1/2 tablespoon minced onion
- 1/4 teaspoon minced ginger
- 0.17 egg
- 0.17 teaspoon Brandy
- As required Salt
Nutrition
value
value
209
calories per serving
11 g Fat13 g Protein13 g Carbs6 g FiberOther
Current Totals
- Fat11g
- Protein13g
- Carbs13g
- Fiber6g
MacroNutrients
- Carbs13g
- Protein13g
- Fiber6g
Fats
- Fat11g
Vitamins & Minerals
- Calcium170mg
- Iron4mg
- Vitamin A1290mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B987mcg
- Vitamin B121mcg
- Vitamin C71mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium74mg
- Manganese1mg
- Phosphorus164mg
- Selenium7mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi