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Vermicelli Recipe

Recipe By Minu Vijay

It's a simple recipe with lots of veggies. Bread slices also can be added.

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20minstotal
20m.total
Vermicelli
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Ingredients for Vermicelli Recipe

  • 1/2 Packet Vermicelli
  • 1/2 Tbsp Oil
  • 1/2 Tsp Mustard
  • 1/2 Tsp Urad dal
  • 1/2 Tsp Channa dal
  • 1/2 Pieces Dried red chilly
  • Sprig Curry leaves
  • 1/2 Pieces Onion
  • 1/2 Inch inger
  • 1/2 Pieces Tomato
  • 1/2 Pieces Carrot
  • 1 Pieces Beans
  • A Handful reen Peas
  • 0.13 Cup Shredded coconut
  • 3/4 Cups Water
  • As Required Salt
  • As Required For Ganishing Coriander leaves
  • As Required For Ganishing Mint leaves
  • 1/2 Pieces Bread slice
  • 0.13 Tsp Turmeric powder
  • 1 Tsp Cashew nuts
  • A Handful Soya chunks

Directions: Vermicelli Recipe

  • STEP 1.Heat oil/ghee. Add mustard seeds, urad dal, Channa dal, cashew nuts, red chilly, curry leaves, ginger. Saute it.
  • STEP 2.Add chopped onions and saute till golden brown.
  • STEP 3.Add chopped tomato, beans and carrot, salt and turmeric powder(Boil water separately with little salt and add soya chunks. While adding soya chunks switch off stove and close the lid). Squeeze the water from chunks and cut into pieces. Add along with the veggies and saute for 2mins.
  • STEP 4.Add water, salt and coconut. Check for salt before adding vermicelli.
  • STEP 5.Once the water starts boiling add vermicelli and cook till it gets soft.
  • STEP 6.Garnish with coriander and mint leaves. Mint leaves is optional.
  • STEP 7.You can toast bread slice, cut into pieces and add at last. Also you can boil soya chunks and add with veggies. This step is optional.
Nutrition
value
146
calories per serving
15 g Fat1 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    1g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    7mg
  • Iron
    < 1mg
  • Vitamin A
    57mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    24mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Minu Vijay