Venison And Broccoli With Oyster Sauce Recipe

Recipe By Savor The Best

This venison recipe has a rich and smokey flavor that is balanced with a contrast of sweet and salty. It is easy and fast to prepare and there is very little to clean up.

4.2
25 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Venison And Broccoli With Oyster Sauce
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ingredients serve

Ingredients for Venison And Broccoli With Oyster Sauce Recipe

  • 0.17 tablespoon Baking soda
  • 0.17 pound Venison steak cut into bite size pieces
  • 0.06 cup Chicken
  • 1/25 cup Oyster sauce
  • 1/2 tablespoon Rice wine vinegar
  • 0.33 tablespoon Brown sugar
  • 0.33 teaspoon Sesame oil
  • 1 Garlic cloves, minced
  • 0.17 tablespoon Fresh minced ginger
  • 0.33 teaspoon Cornstarch
  • 0.17-0.08 pound Broccoli, cut into bite size pieces
  • 0.06 cup Water
Nutrition
value
167
calories per serving
4 g Fat8 g Protein21 g Carbs5 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    8g
  • Carbs
    21g
  • Fiber
    5g

MacroNutrients

  • Carbs
    21g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    71mg
  • Iron
    2mg
  • Vitamin A
    19mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    2mg
  • Phosphorus
    113mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Savor The Best