Vellarikka Pachadi Recipe
Recipe By Vidhyas Home Cooking
Vellarikka pachadi-a simple kerala style cucumber pachadi or curry in coconut-yogurt sauce with the subtle flavors of mustard seeds. A popular onam-sadya recipe that pairs well with rice.
4.5
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Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vellarikka Pachadi Recipe
- 0.67 tablespoon Coconut grated
- 0.17 teaspoon Cumin seeds
- 0.17 As required Green chili
- 0.17 teaspoon Mustard seeds
- 0.67 tablespoon Water to grind
- 0.08 cup Yogurt
- 1/2 cup Cucumber heaped cups. peeled and chopped, approx 375 grams
- 1/25 teaspoon Ground turmeric
- 0.17 As required Tsp salt
- 0.33 tablespoon Water
- 0.33 teaspoon Coconut oil
- 0.33 Dried red chilies
- 0.17 teaspoon Mustard seeds
- 0.83-1 Curry leaves
Nutrition
value
value
83
calories per serving
5 g Fat2 g Protein7 g Carbs4 g FiberOther
Current Totals
- Fat5g
- Protein2g
- Carbs7g
- Fiber4g
MacroNutrients
- Carbs7g
- Protein2g
- Fiber4g
Fats
- Fat5g
Vitamins & Minerals
- Calcium57mg
- Iron1mg
- Vitamin A131mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium35mg
- Manganese< 1mg
- Phosphorus41mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Vidhyas Home Cooking