Vellai Kurma Recipe

Recipe By Kannamma Cooks

South indian tamilnadu restaurant style white vegetable kurma called as vellai kuruma or parotta korma. Finger licking good

4.9
29 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Vellai Kurma
plan
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ingredients serve

Ingredients for Vellai Kurma Recipe

  • 0.17 cup Fresh shredded coconut
  • 1/25 cup Cashews
  • 0.17 Clove
  • 0.33 Cardamom
  • 0.17 inch Cinnamon
  • 0.17 tablespoon Fennel seeds
  • 0.33 Green chillies
  • 0.17 cup Carrots
  • 0.17 cup Beans
  • 0.17 cup Potatoes
  • 0.17 cup Peas
  • 0.33 tablespoon Peanut oil
  • 0.17 teaspoon Fennel Seed
  • 0.17 teaspoon Cumin seed
  • 0.33 sprig Curry leaves
  • 0.17 Medium Onion, Chopped
  • 0.17 teaspoon Salt
Nutrition
value
261
calories per serving
19 g Fat6 g Protein18 g Carbs10 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    6g
  • Carbs
    18g
  • Fiber
    10g

MacroNutrients

  • Carbs
    18g
  • Protein
    6g
  • Fiber
    10g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    102mg
  • Iron
    3mg
  • Vitamin A
    883mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    87mg
  • Manganese
    2mg
  • Phosphorus
    109mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kannamma Cooks