Veggie Vermicelli Recipe
Recipe By Better Butter
Veggie vermicilli is that type of dish which anybody can eat. Either child young or old. Most of the childrens did not use to eat veggie like so. So from this dish you can convey it to them.
4.3
16 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Veggie Vermicelli Recipe
- 1/2 cup vermicilli
- 1/2 tablespoon Ghee
- 2 tablespoon olive oil
- 1/2 teaspoon cumin seed
- 1/2 cup chopped onions
- 1/2 cup chopped tomato
- 1 cup Water
- 1/2 tablespoon Haldi
- 1/2 tablespoon garam masala
- 1 tablespoon Salt
Nutrition
value
value
588
calories per serving
29 g Fat11 g Protein68 g Carbs11 g FiberOther
Current Totals
- Fat29g
- Protein11g
- Carbs68g
- Fiber11g
MacroNutrients
- Carbs68g
- Protein11g
- Fiber11g
Fats
- Fat29g
Vitamins & Minerals
- Calcium70mg
- Iron6mg
- Vitamin A686mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B120mcg
- Vitamin C29mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium78mg
- Manganese1mg
- Phosphorus151mg
- Selenium12mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter