Name: Veggie Quorn Mince Lasagne Recipe
Total time: 95 min
Yield: 6
Cuisine: Italian

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

This healthy and easy to make veggie quorn mince lasagne is packed with veg peppers, courgettes and tomatoes, this vegetarian lasagne with soya mince is healthy and tasty. 

How to make Veggie Quorn Mince Lasagne Recipe

Good to Know

Crawler

Italian

<p>This healthy and easy to make veggie quorn mince lasagne is packed with veg peppers, courgettes and tomatoes, this vegetarian lasagne with soya mince is healthy and tasty. </p>

Vegetarian

Olive oil

Onion,  Finely Chopped

Celery,  Finely Chopped

Carrot,  finely chopped

Cloves of garlic,  peeled and finely chopped

Soya mince or minced quorn

Freshly ground black pepper

Red wine

Tin plum tomatoes

Tomato puree

Bay leaf

Dried oregano

Courgettes,  thinly sliced lengthways

Jar of roasted red peppers in brine

Sheets of lasagne

For the cheese sauce

Semi skimmed milk

A good grating of whole nutmeg

Salt and pepper

Cornflour

English mustard

Heat up a big saucepan and add the olive oil. Sweat the onion, celery, carrot and garlic for around 5 mins over a medium heat then add in the soya mince.

step 1

Add the wine. Cook until the wine has all been absorbed and then add the tinned tomatoes, tomato puree, bay leaf and oregano. Season and simmer for 30 mins or until rich and tasty.

step 2

Preheat the oven to 180c (fan 160c). Heat a griddle pan. Season the courgettes and lightly chargrill or sear on each side, then leave on a plate until assembling time. Drain the peppers and also add to the plate.

step 3

Now, make the cheese sauce. Heat the milk up gently with a good grating of nutmeg and some pepper. Mix the cornflour with 50ml of milk and whisk back into the milk, continuing to cook for 2-3 mins until thickened. Add the mustard and half the cheese. Check seasoning and set aside.

step 4

Take a baking dish and start layering up the ingredients. Start with a layer of soya mince followed by peppers, then meat, courgettes, soya again then pasta and finally cheese sauce. Top with the rest of the cheese and bake for 20-30 mins or until bubbling. Serve with a large salad.

step 5

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