Veggie-Filled Hamburgers Recipe

Recipe By Better Homes and Gardens

.

4.8
18 Rating -
Rate
Non Vegdiet
36minstotal
25minsPrep
11minsCook
36m.total
25m.Prep
11m.Cook
Veggie-Filled Hamburgers
plan
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ingredients serve

Ingredients for Veggie-Filled Hamburgers Recipe

  • 0.13 cup Finely shredded carrot
  • 0.06 cup Thinly sliced green onions
  • 0.06 cup Soft whole wheat bread crumbs
  • 1/2 tablespoon Fat free milk
  • 0.06 teaspoon Garlic salt
  • 0.06 teaspoon Dried italian seasoning, crushed
  • dash Dash ground black pepper
  • 3 ounce Extra lean ground beef or ground turkey breast or chicken breast
  • 0.06 cup Dijon style mustard
  • 0.13 teaspoon Curry powder
  • 1 Whole wheat hamburger buns, split and toasted
  • 1 Lettuce leaves
  • 1-2 Slices tomato
  • 0.13 cup Sliced zucchini
Nutrition
value
249
calories per serving
10 g Fat23 g Protein17 g Carbs6 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    23g
  • Carbs
    17g
  • Fiber
    6g

MacroNutrients

  • Carbs
    17g
  • Protein
    23g
  • Fiber
    6g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    91mg
  • Iron
    2mg
  • Vitamin A
    2778mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    75mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    72mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    < 1mg
  • Phosphorus
    236mg
  • Selenium
    19mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens