Vegetarian pannacotta Recipe

Recipe By Better Butter

Pannacotta made with agar agar with a dash of strawberry puree... A delicious, melt in the mouth and flavourful dessert...

3.5
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Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Vegetarian pannacotta
plan
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ingredients serve

Ingredients for Vegetarian pannacotta Recipe

  • 0.13 liter Full cream Milk
  • 2.50 gram china grass/ agar agar
  • 1/4 cup Water
  • 1/2 tablespoon condensed milk
  • 1 tablespoon Sugar
  • As required For the strawberry puree
  • 2-2.50 Strawberries
  • 1/2 tablespoon Sugar
  • As required pomegranate seeds for garnish
  • As required mint leaves for garnish
Nutrition
value
1565
calories per serving
27 g Fat26 g Protein300 g Carbs17 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    26g
  • Carbs
    300g
  • Fiber
    17g

MacroNutrients

  • Carbs
    300g
  • Protein
    26g
  • Fiber
    17g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    251mg
  • Iron
    87mg
  • Vitamin A
    11mcg
  • Vitamin B1
    3mg
  • Vitamin B2
    4mg
  • Vitamin B3
    53mg
  • Vitamin B6
    3mg
  • Vitamin B9
    84mcg
  • Vitamin B12
    13mcg
  • Vitamin C
    53mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    170mg
  • Manganese
    < 1mg
  • Phosphorus
    590mg
  • Selenium
    4mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter