Vegetarian Mushroom Meatballs Recipe
Recipe By Domestic Gothess
Vegetarian mushroom meatballs-these moist, herby, delicious meatless 'meatballs' taste amazing with tomato sauce and pasta-perfect healthy comfort food
4.7
15 Rating -
Rate
Eggdiet
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegetarian Mushroom Meatballs Recipe
- 108.33 gram Mushrooms finely chopped
- 0.17 Large onion peeled and finely diced
- 0.17 tablespoon Olive oil
- 0.17 tablespoon Butter
- 0.67 Garlic cloves peeled and crushed
- 0.17 tablespoon Finely Chopped Fresh Rosemary
- 0.17 tablespoon Finely chopped fresh thyme
- 16.67 gram Fine/quick cook porridge oats
- 16.67 gram Breadcrumbs
- 0.17 teaspoon Dried oregano
- 0.17 teaspoon Salt
- 5 gram Grated Parmesan
- 0.33 Large eggs
- 0.17 tablespoon Soy sauce
- As required Freshly ground black pepper
- 0.33 tablespoon Olive oil
- 0.33 Onions peeled and finely diced
- 0.33 Carrots peeled and finely diced
- 0.33 stick Celery Finely Chopped
- 1/2 Cloves garlic peeled and crushed
- bunch Small bunch fresh basil
- 0.33 tablespoon Tomato puree
- 20 milliliter Red wine
- 41.67 milliliter Water
- 0.33 Bay leaves
- 0.17 teaspoon Sugar
- As required Salt and pepper
- As required Cooked spaghetti to serve
Nutrition
value
value
327
calories per serving
12 g Fat11 g Protein40 g Carbs10 g FiberOther
Current Totals
- Fat12g
- Protein11g
- Carbs40g
- Fiber10g
MacroNutrients
- Carbs40g
- Protein11g
- Fiber10g
Fats
- Fat12g
Vitamins & Minerals
- Calcium243mg
- Iron8mg
- Vitamin A1112mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B981mcg
- Vitamin B12< 1mcg
- Vitamin C23mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium120mg
- Manganese4mg
- Phosphorus239mg
- Selenium22mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Domestic Gothess