Vegetarian Meatloaf Recipe
Recipe By A Couple Cooks
This vegetarian meatloaf is hearty and pleases even the most passionate of meat eaters! It’s a family favorite dinner party recipe.
4.4
20 Rating -
Rate
Non Vegdiet
2hr total
2hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Vegetarian Meatloaf Recipe
- 0.19 cup Cooked Brown Rice
- 0.19 cup Walnuts
- 0.06 cup Cashews
- 0.13 Yellow Onion
- 0.38 Cloves Garlic
- 0.38 ounce Shiitake mushrooms
- 0.38 ounce Baby Bella Mushrooms
- 1/4 tablespoon Chopped Fresh Flat Leaf Parsley
- 1/4 tablespoon Olive oil
- 0.13 teaspoon Dried Marjoram
- 0.13 teaspoon Dried Thyme
- 0.13 teaspoon Dried Sage
- 1/2 Large eggs
- 0.13 cup Cottage cheese
- 1.50 ounce Swiss cheese, grated
- 0.13 teaspoon Kosher salt
Nutrition
value
value
692
calories per serving
40 g Fat27 g Protein56 g Carbs5 g FiberOther
Current Totals
- Fat40g
- Protein27g
- Carbs56g
- Fiber5g
MacroNutrients
- Carbs56g
- Protein27g
- Fiber5g
Fats
- Fat40g
Vitamins & Minerals
- Calcium457mg
- Iron7mg
- Vitamin A237mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9125mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E2mg
- Copper1mcg
- Magnesium164mg
- Manganese3mg
- Phosphorus538mg
- Selenium32mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Couple Cooks