Vegetarian Meatball Subs Recipe

Name: Vegetarian Meatball Subs Recipe
Total time: 45 min
Yield: 4
Cuisine: Italian

Recipe By Cozy Peach Kitchen

These vegetarian meatball subs can easily be made with homemade or store-bought meatless meatballs. great for quick family dinners or for a party.

4.7

13 Rating -

Rate

Non Vegdiet

45minstotal

5minsPrep

10minsCook

45m.total

5m.Prep

10m.Cook

plan

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ingredients serve

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Ingredients for Vegetarian Meatball Subs Recipe

3 Cooked vegetarian meatballs homemade or storebought
1 Whole wheat sub rolls
0.06 cup Butter
1/4 teaspoon Garlic powder
0.06 teaspoon Salt
6 ounce Jar traditional pasta sauce
0.13 cup Shredded mozzarella
As required Chopped parsley for topping

Nutrition
value

363

calories per serving

3 g Fat23 g Protein128 g Carbs7 g FiberOther

Current Totals

Fat
3g
Protein
23g
Carbs
128g
Fiber
7g

MacroNutrients

Carbs
128g
Protein
23g
Fiber
7g

Fats

Fat
3g

Vitamins & Minerals

Calcium
46mg
Iron
2mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
97mg
Manganese
< 1mg
Phosphorus
334mg
Selenium
1mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Cozy Peach Kitchen