A recipe for vegetarian and vegan mashed potatoes with an abundance of flavors from fresh herbs, including fresh basil, rosemary and fresh parsley. These vegetarian and vegan mashe...more
Ingredients for Vegan Mashed Potatoes With Fresh Rosemary And Basil Recipe
1 pound Potatoes
1/4 teaspoon Salt
1/2 tablespoon Olive oil
0.13 Yellow or red onion
1/2 Cloves Garlic
0.06 cup Green Onion
1/4 tablespoon Fresh rosemary
1/2 tablespoon Fresh basil
1/4 cup Soy milk
0.13 cup Vegan margarine
3/4 tablespoon Fresh parsley
dash Dash Salt
Nutrition value
487
calories per serving
19 g Fat8 g Protein67 g Carbs12 g FiberOther
Current Totals
Fat
19g
Protein
8g
Carbs
67g
Fiber
12g
MacroNutrients
Carbs
67g
Protein
8g
Fiber
12g
Fats
Fat
19g
Vitamins & Minerals
Calcium
185mg
Iron
6mg
Vitamin A
534mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
115mcg
Vitamin B12
0mcg
Vitamin C
149mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
147mg
Manganese
2mg
Phosphorus
222mg
Selenium
5mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment