Vegetarian kebabs/corn on the cob Recipe

Name: Vegetarian Kebabs/corn On The Cob Recipe
Total time: 50 min
Yield: 2
Cuisine: Indian

Recipe By Better Butter

Just the colour yellow makes me smile. Every summer, i purchase yellow lemons to make lemonade and sweet corn to have some charred corn on the cob at home.

4.2

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50minstotal

50minsCook

50m.total

50m.Cook

plan

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Ingredients for Vegetarian kebabs/corn on the cob Recipe

1 corns
1/2 bell pepper of any colour
1/2 Onion
2 Cherry Tomatoes
1 tablespoon Lemon juice
As required Salt
1/2 teaspoon black pepper powder to taste
1/2 tablespoon Butter
2 cup Water

Nutrition
value

269

calories per serving

< 1 g Fat3 g Protein61 g Carbs6 g FiberOther

Current Totals

Fat
< 1g
Protein
3g
Carbs
61g
Fiber
6g

MacroNutrients

Carbs
61g
Protein
3g
Fiber
6g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
57mg
Iron
3mg
Vitamin A
774mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
91mcg
Vitamin B12
0mcg
Vitamin C
148mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
68mg
Manganese
< 1mg
Phosphorus
62mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter