Vegetarian Chilli Recipe
Recipe By Bawarchi
Vegetarian Chilli is a delicious Mexican recipe served as a Side-Dish.
3.7
18 Rating -
Rate
Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Vegetarian Chilli Recipe
- 0.13 cup black beans
- 0.13 cup kidney beans
- 0.13 cup Chickpeas
- 1/2 onion, chopped
- 1/2 large potato, cubed
- 1/2 tablespoon ground cumin coriander powder
- 1/2 teaspoon cinnamon powder
- 1/2 teaspoon chilli powder
- 1/2-1 tablespoon chipotle peppers, chopped
- 1-1.50 cloves, minced
- 1/2 teaspoon Molasses
- 1/2 can diced/crushed tomatoes
- 1/2 tablespoon tomato paste
- 1/2 tablespoon Sugar
- As required Salt
- 1/2 cup water/vegetable stock
Nutrition
value
value
307
calories per serving
5 g Fat13 g Protein49 g Carbs23 g FiberOther
Current Totals
- Fat5g
- Protein13g
- Carbs49g
- Fiber23g
MacroNutrients
- Carbs49g
- Protein13g
- Fiber23g
Fats
- Fat5g
Vitamins & Minerals
- Calcium237mg
- Iron8mg
- Vitamin A4648mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9189mcg
- Vitamin B12< 1mcg
- Vitamin C50mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium195mg
- Manganese7mg
- Phosphorus236mg
- Selenium19mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi