Vegetarian Burrito Recipe

Recipe By Good To Know

Looking for a quick & easy burrito recipe that is full of flavour? This mexican classic can be yours in 40 mins or less & is a perfect mid-week supper.

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Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Vegetarian Burrito
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ingredients serve

Ingredients for Vegetarian Burrito Recipe

  • 1/2 teaspoon Sunflower oil
  • 1/4 Onion, peeled and finely chopped
  • 1/4 Garlic clove, peeled and crushed
  • 50 gram Easy cook long grain rice
  • 1/4 tablespoon Mild chilli powder
  • 75 milliliter Vegetable Stock
  • 1 tablespoon Tomato puree
  • 52.50 gram Can red kidney beans, drained and rinsed
  • As required Salt and freshly ground black pepper
  • 2 Small wheat flour tortillas, warmed
  • 0.13 Little gem lettuce, shredded
Nutrition
value
365
calories per serving
3 g Fat16 g Protein66 g Carbs13 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    16g
  • Carbs
    66g
  • Fiber
    13g

MacroNutrients

  • Carbs
    66g
  • Protein
    16g
  • Fiber
    13g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    91mg
  • Iron
    7mg
  • Vitamin A
    384mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    193mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    160mg
  • Manganese
    1mg
  • Phosphorus
    323mg
  • Selenium
    14mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know