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Vegetable tomato soup in cooker Recipe

Recipe By Ishika Botra

The tomato soup is thick, creamy, delicious and is the perfect answer for warming up to the winters! This homemade soup made with fresh tomatoes. It is super simple to make and needs only a handful of ing.. yet tastes amazing.Try out my style of making tomato soup nd let me know how your family liked it.....

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32minstotal
32m.total
Vegetable tomato soup in cooker
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Ingredients for Vegetable tomato soup in cooker Recipe

  • 1/2 g 2 cloves g
  • 1/4 tsp Corn flour
  • 1/2 tsp hee
  • 0.13 tsp Cumin powder
  • 0.13 tsp Red chilli powder
  • 1/4 tsp Black pepper powder
  • 1/4 tsp Fresh cream
  • as required water
  • to taste Salt to taste
  • 1/4 A Handful Onion
  • 1/4 A Handful Capsicum
  • 1/4 A Handful Corn
  • 1/4 A Handful Cabbage
  • 1/2 Pieces Beans
  • 1.25 Pieces Tomato

Directions: Vegetable Tomato Soup In Cooker Recipe

  • STEP 1.In a pressure cooker take tomatoes, carrot, garlic and water. cook on medium heat until 3 whistles.
  • STEP 2.Allow the mixture to cool down for some time.again put all veggies in pressure cooker add little water nd cover with lid nd take one whistle..
  • STEP 3.Grind the mixture to a smooth paste.Pass it through a strainer.
  • STEP 4.Take corn flour in a bowl. Add water to it and make paste.
  • STEP 5.Put the soup on a low flame and let it come to a boil.
  • STEP 6.Add ghee,corn flour paste and stir well.
  • STEP 7.Add cumin powder, red chilli powder, black pepper powder, cumin powder,salt and sugar.
  • STEP 8.Cook the soup on medium heat for about 4-5 minutes.
  • STEP 9.Serve the soup in a bowl, sprinkle black pepper powder.....
Nutrition
value
14
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    < 1mg
  • Vitamin A
    21mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    1mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    10mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Ishika Botra