Vegetable Soup Recipe

Name: Vegetable Soup Recipe
Total time: 50 min
Yield: 6
Cuisine: American

Recipe By Hello Little Home

Learn how to make the best homemade vegetable soup This healthy veggie soup is loaded with chunky vegetables and tons of flavor

4.9

12 Rating -

Rate

50minstotal

10minsPrep

40minsCook

50m.total

10m.Prep

40m.Cook

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Ingredients for Vegetable Soup Recipe

0.17 tablespoon Extra virgin olive oil
0.17 Medium Onion, Diced
0.33 Medium carrots, thinly sliced
0.17 stalk Large celery, sliced
1.33 ounce Mushrooms, Sliced
0.33 Cloves Garlic, Minced
1.33 cup Vegetable Broth
0.17 can Diced Tomatoes
0.33 cup Diced red potato
1/4 cup Frozen Green Beans
0.11 cup Frozen Corn
0.17 teaspoon Dried Basil
0.08 teaspoon Dried oregano
0.17 Bay leaf
0.17 Medum zucchini, quartered and sliced
0.11 cup Frozen peas
0.06 cup Chopped italian parsely leaves
As required Kosher salt
As required Pepper

Nutrition
value

378

calories per serving

11 g Fat48 g Protein16 g Carbs6 g FiberOther

Current Totals

Fat
11g
Protein
48g
Carbs
16g
Fiber
6g

MacroNutrients

Carbs
16g
Protein
48g
Fiber
6g

Fats

Fat
11g

Vitamins & Minerals

Calcium
84mg
Iron
2mg
Vitamin A
959mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
63mcg
Vitamin B12
0mcg
Vitamin C
31mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
89mg
Manganese
< 1mg
Phosphorus
308mg
Selenium
40mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hello Little Home