Vegetable sheekh kabab Recipe

Name: Vegetable Sheekh Kabab Recipe
Total time: 35 min
Yield: 6
Cuisine: North Indian

Recipe By Better Butter

A delightful spicy, full of flavours and vegetarians shallow fried kabas for all those special occasions and parties..

4.3

19 Rating -

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Vegdiet

35minstotal

20minsPrep

15minsCook

35m.total

20m.Prep

15m.Cook

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Ingredients for Vegetable sheekh kabab Recipe

0.17 Potato
0.17 Onion
0.17 teaspoon ginger garlic paste
1/25 cup Chopped beans th
1/25 cup Grated carrots th
1/25 cup capsicum and bell peppers th
1/2 tablespoon Grated cabbage
0.08 teaspoon Shahi jeera
1/25 teaspoon Garam masala powder th
1/25 teaspoon jeera powder th
1/25 teaspoon coriander powder th
0.08 teaspoon Red chilly powder
1/50 teaspoon turmeric powder th
As required Salt
1/2 tablespoon besan
As required Refined oil/ghee

Nutrition
value

calories per serving

< 1 g Fat3 g Protein12 g Carbs4 g FiberOther

Current Totals

Fat
< 1g
Protein
3g
Carbs
12g
Fiber
4g

MacroNutrients

Carbs
12g
Protein
3g
Fiber
4g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
37mg
Iron
2mg
Vitamin A
1708mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
58mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
51mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter