Vegetable pulao in rice cooker Recipe

Name: Vegetable Pulao In Rice Cooker Recipe
Total time: 55 min
Yield: 3
Cuisine: Malaysian

Recipe By Better Butter

Residing country:malaysia.

4.4

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Vegdiet

55minstotal

30minsPrep

25minsCook

55m.total

30m.Prep

25m.Cook

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Ingredients for Vegetable pulao in rice cooker Recipe

0.67 cup rice, soaked for 30 minutes
As required whole garam masala
0.67 green cardamoms
0.67 black cardamoms
0.67 Cloves
0.67 Cinnamon
0.33 Mace
0.33 bay leaf
0.08 teaspoon black peppercorns
0.33 teaspoon ginger garlic paste
0.33 green chilis
piece chopped vegetables any choice, cut into
0.33 chopped onion small
0.33 cup curd
0.33 tablespoon mint chopped roughly
0.67 tablespoon coriander leaves chopped
0.67 tablespoon Oil
As required Salt

Nutrition
value

676

calories per serving

13 g Fat15 g Protein125 g Carbs13 g FiberOther

Current Totals

Fat
13g
Protein
15g
Carbs
125g
Fiber
13g

MacroNutrients

Carbs
125g
Protein
15g
Fiber
13g

Fats

Fat
13g

Vitamins & Minerals

Calcium
222mg
Iron
11mg
Vitamin A
702mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
184mg
Manganese
5mg
Phosphorus
267mg
Selenium
10mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter