Vegetable dry manchurian

Vegetable dry manchurian Recipe

3.6
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About Vegetable Dry Manchurian Recipe:

This delicious chinese starter is loved equally by adults as much as by children. And it also helps us feed the kids those veggies which otherwise they would not like.

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  • 30 mins
  • 21 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Vegetable dry manchurian Recipe

  • 0.13 cup Cabbage
  • 0.13 cup cauliflower
  • 1/2 tablespoon carrots finely grated
  • 1/2 tablespoon Bell Peppers
  • 1/2 tablespoon Corn flour
  • 1/4 tablespoon Onions
  • 0.13 teaspoon Black Or White Pepper
  • As required Oil for frying and salt
  • As required Beetroot grated
  • As required For The Sauce
  • 1/4 Some finely chopped garlic and gjnger each
  • 1/4 Spring onion or onions finely chopped
  • 1/4 Green Chili finely chopped
  • 1-1.25 Spring onion greens
  • 1/4 teaspoon cornflour
  • 0.06 teaspoon Vinegar
  • As required Soya sauce
  • As required Red or green chili sauce
  • As required tomato ketchup
  • 1/4 pinch Black pepper
  • As required Salt
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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