Vegetable Burger Recipe

Recipe By Deepti Aggarwal

Burger is a kind of fast food..it is type of sandwich.burger are eaten all over the world..#CB

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1 day 16hr total
1 day 16hr total
Vegetable Burger
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ingredients serve

Ingredients for Vegetable Burger Recipe

  • As required For aloo tikki
  • 2 nos Potato - boiled
  • 1 tsp Oil -
  • 2.50 nos Garlic - cloves Ginger .- chopped tsb
  • 1/2 nos Spring onion -
  • As required Peas - half cup
  • As required Carrot - half cup
  • As required Capcicum - half cup
  • As required Salt to teast
  • 1/4 tsp red chilli powder
  • As required Coriander leaves
  • As required For batter
  • 125 gm All purpose flour
  • As required Salt to teast
  • As required Black pepper - peanc
  • As required Water -
  • As required Bread crumbs for wrapping
  • As required For Serving
  • 4 nos Mayonn table spoon
  • As required Cheese slices -
  • 1/2 nos Tomato -
  • 0-1/2 nos Onion
  • As required Cucumber - half

Directions: Vegetable Burger Recipe

  • STEP 1.In a pan, put some oil, cumin seeds, and put some chopped veggies like garlic, onion, green chilli, spring onion,carrot, capcicum,peas.
  • STEP 2.Then put some spices like salt , red chilli powder, garm masala powder,cumin powder,and coriander powder..
  • STEP 3.And keep the flame slow.put some soaked.coriender leaves, boiled and mashed potatoes, and mix them all.
  • STEP 4.Then turn off the flame and let it for cooling down and make some cutlet from it..take some corn flour and all purpose flour.put some salt and black pepper powder in it and make a batter by adding some wayer in it..
  • STEP 5.Dip the cutlet/ tikki in the better and wrap it with bread crumbs..
  • STEP 6.Fry them in the heated oil and make them crispy on high flame.. Some mayonnaise sauce on one part.put the fried..
Nutrition
value
-9
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    45mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    < 1mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    10mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Deepti Aggarwal