Vegetable bread uttapam Recipe

Recipe By Better Butter

Basically, we make uttapam by urad daal and rice but here we will make instant uttapam by bread and curd, it's very interesting and tasty version of uttapam, hope you all like it. This bread uthappam can also be served as an after school snack.

4.2
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Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Vegetable bread uttapam
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ingredients serve

Ingredients for Vegetable bread uttapam Recipe

  • 3 Bread Slices
  • 0.38 cup curd
  • 1/2 tomato finely chopped
  • 1/2 onion finely chopped
  • 1/2 capsicum finely chopped
  • 1/2 carrot grated
  • 1/4 teaspoon ginger grated
  • 1/2 Spring onion finely chopped
  • 1/2 Green chilli finely Chopped
  • 1/2 teaspoon coriander leaves finely chopped
  • As required Salt
  • 2 tablespoon Oil
  • 1/4 teaspoon Black pepper powder
Nutrition
value
367
calories per serving
29 g Fat6 g Protein21 g Carbs9 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    6g
  • Carbs
    21g
  • Fiber
    9g

MacroNutrients

  • Carbs
    21g
  • Protein
    6g
  • Fiber
    9g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    170mg
  • Iron
    5mg
  • Vitamin A
    2368mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    119mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    60mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    106mg
  • Manganese
    < 1mg
  • Phosphorus
    96mg
  • Selenium
    12mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter