Vegetable And Polenta Terrine Recipe

Recipe By Good To Know

Great for dinner-party guests who don't eat meat, this unusual, delicious terrine combines polenta with courgettes, onions, peppers, sunblush tomatoes and sweetcorn.

4.6
11 Rating -
Rate
Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Vegetable And Polenta Terrine
plan
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ingredients serve

Ingredients for Vegetable And Polenta Terrine Recipe

  • 1/4 tablespoon Olive oil
  • 1/4 Courgettes, trimmed and sliced
  • 1/4 Red onions, peeled and sliced
  • 1/4 Red peppers, deseeded and sliced
  • 31.25 gram Polenta
  • As required Salt and freshly ground black pepper
  • 1/4 Cloves garlic, peeled and crushed
  • 7.50 gram Butter
  • 9.38 gram Parmesan, Grated
  • 24.75 gram Can sweetcorn, drained
  • 1 Sunblush tomatoes in oil, drained
  • 1 Basil leaves
Nutrition
value
142
calories per serving
5 g Fat7 g Protein18 g Carbs5 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    7g
  • Carbs
    18g
  • Fiber
    5g

MacroNutrients

  • Carbs
    18g
  • Protein
    7g
  • Fiber
    5g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    109mg
  • Iron
    1mg
  • Vitamin A
    1358mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    47mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    133mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know