Vegan Vanilla Spelt Donuts Recipe

Recipe By Blissful Basil

These vegan vanilla spelt donuts offer a delicious dose of cheery fun to morning dining requiring just 30 minutes of time, these baked donuts come together in a flash. super soft, fluffy, and spring-y vanilla donuts are dipped in glaze and playfully decorated with rainbow sprinkles.

5
24 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Vegan Vanilla Spelt Donuts
plan
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ingredients serve

Ingredients for Vegan Vanilla Spelt Donuts Recipe

  • 0.17 cup Spelt flour
  • 0.13 teaspoon Baking powder
  • 0.08 teaspoon Baking soda
  • 1/50 teaspoon Fine sea salt
  • 0.06 cup Plant based milk
  • 1/25 cup Organic cane sugar
  • 0.03 cup Expeller pressed grapeseed oil
  • 0.08 tablespoon Pure vanilla extract
  • 0.17 teaspoon Apple cider vinegar
  • 0.17 cup Powdered sugar, more if needed to thicken
  • 0.33 tablespoon Plant based milk, more or less as needed
  • As required Vegan sprinkles
Nutrition
value
296
calories per serving
18 g Fat3 g Protein31 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    3g
  • Carbs
    31g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    31g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    49mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Blissful Basil