Vegan Stuffed Peppers Recipe

Recipe By Simple Vegan Blog

Vegan stuffed peppers, simple, tasty, and made with only 9 ingredients. Theyre gluten-free, healthy, and absolutely delicious. A perfectly light side dish

4.4
30 Rating -
Rate
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Vegan Stuffed Peppers
plan
Bookmark

ingredients serve

Ingredients for Vegan Stuffed Peppers Recipe

  • 0.67-1 Bell peppers, halved, seeds removed
  • 1/4 cup Cooked rice
  • 1/4 cup Canned or cooked kidney beans
  • 1/4 cup Salsa
  • 0.08 cup Corn kernels
  • 0.08 cup Nutritional yeast
  • 0.33 teaspoon Ground cumin
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Ground black pepper
  • 0.17 cup Vegan shredded cheese, optional
Nutrition
value
394
calories per serving
6 g Fat18 g Protein65 g Carbs12 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    18g
  • Carbs
    65g
  • Fiber
    12g

MacroNutrients

  • Carbs
    65g
  • Protein
    18g
  • Fiber
    12g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    220mg
  • Iron
    6mg
  • Vitamin A
    408mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    220mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    153mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    124mg
  • Manganese
    1mg
  • Phosphorus
    339mg
  • Selenium
    13mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Simple Vegan Blog