Vegan Strawberry Cheesecake Recipe

Recipe By Romy London Uk

Description this vegan strawberry cheesecake is ultimately creamy Made with an easy biscuit base and topped with 2 layers of cheesecake one vanilla, and one strawberry flavoured alongside fresh strawberries. Perfect for a special occasion or a simple treat.

4.1
21 Rating -
Rate
40minstotal
40minsPrep
40m.total
40m.Prep
Vegan Strawberry Cheesecake
plan
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ingredients serve

Ingredients for Vegan Strawberry Cheesecake Recipe

  • 20 gram Vegan biscuits
  • 8 gram Dairy free spread, melted
  • 40 gram Block extra firm tofu, drained
  • 0.40 tablespoon Maple syrup
  • 0.30 tablespoon Lemon juice
  • 1/10 teaspoon Vanilla powder
  • 0.03 teaspoon Salt
  • 40 gram Vegan cream cheese
  • 13 gram Icing sugar
  • 1/5 teaspoon Agar agar powder + a little water to dissolve it
  • 50 gram Fresh strawberries
  • 5 gram Light brown sugar
  • 1/5 tablespoon Lemon juice
  • 1/10 teaspoon Agar agar powder + a little water to dissolve it
  • As required A handful of fresh strawberries
  • As required Fresh mint leaves
  • As required Vegan squeezy cream
  • As required Edible flowers
Nutrition
value
456
calories per serving
21 g Fat7 g Protein61 g Carbs3 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    7g
  • Carbs
    61g
  • Fiber
    3g

MacroNutrients

  • Carbs
    61g
  • Protein
    7g
  • Fiber
    3g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    14mg
  • Vitamin A
    147mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    141mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Romy London Uk