Vegan Spiced Cashew Rice Recipe
Recipe By Honest Cooking
You can serve this as a side dish, or make it a one-pot dinner by mixing in your favorite protein.
4.8
20 Rating -
Rate
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Spiced Cashew Rice Recipe
- 1/2 tablespoon Coconut oil
- 3/4 tablespoon Fresh grated ginger
- 1 Scallions, sliced
- 1/2 Clove garlic, minced
- 1/2 cup Long brown rice
- 1.13 cup Vanilla cashew milk
- 1/4 teaspoon 0.25 tosalt
- 1/4 teaspoon Turmeric
- 1/4 teaspoon Chili powder
- 1/4 teaspoon 0.25 toblack pepper
- cup Raw Cashews
- 1/4 tablespoon Soy sauce
- 1/4 tablespoon Agave
- 1/2 teaspoon Curry powder
- 1/4 teaspoon Turmeric
- pinch Cayenne
Nutrition
value
value
1389
calories per serving
81 g Fat40 g Protein124 g Carbs11 g FiberOther
Current Totals
- Fat81g
- Protein40g
- Carbs124g
- Fiber11g
MacroNutrients
- Carbs124g
- Protein40g
- Fiber11g
Fats
- Fat81g
Vitamins & Minerals
- Calcium81mg
- Iron16mg
- Vitamin A16mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E2mg
- Copper4mcg
- Magnesium597mg
- Manganese5mg
- Phosphorus1015mg
- Selenium22mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking