Vegan Snickers Shake Recipe

Cooking Directions

• STEP 1.In a blender, combine frozen bananas, almond milk, cocoa powder, and dates.
• STEP 2.Blend until smooth and creamy.
• STEP 3.Pour the shake into a glass and top with chopped peanuts and a drizzle of caramel sauce.

Cooking Tips

• For a thicker shake, add more frozen bananas.
• You can use any plant-based milk of your choice.
• Adjust the sweetness by adding more or fewer dates.

Storage and Serving

• Serve the shake immediately for the best taste and texture.
• You can store any leftovers in an airtight container in the freezer for up to 2 days.
• Before serving the leftovers, let them thaw for a few minutes and give them a quick blend in the blender to restore the creamy consistency.