Vegan Reuben Sandwiches Recipe
Recipe By The Curious Chickpea
This vegan reuben sandwich is made with homemade corned tempeh. It's piled with sauerkraut and thousand island dressing for a mouth-watering sandwich.
5
27 Rating -
Rate
55minstotal
10minsPrep
55m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Reuben Sandwiches Recipe
- 2 ounce Tempeh
- 0.13 cup Vegetable Broth
- 1/4 tablespoon Soy sauce
- 1/4 tablespoon Red wine vinegar
- 1/4 teaspoon Vegan worcestershire sauce
- 1/4 Clove Garlic, Minced
- 1/4 teaspoon Dry ground mustard seed
- 1/4 teaspoon Smoked paprika
- 0.13 tablespoon Ground coriander
- 0.06 teaspoon Ground allspice
- 0.13 teaspoon Salt
- 0.13 teaspoon Crushed Red Pepper
- 1/4 tablespoon Oil
- As required Sliced rye bread
- As required Sauerkraut
- As required Thousand island dressing
- As required Vegan cheese slices
- As required Vegan butter
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Curious Chickpea