Vegan Pumpkin Chocolate Brownies Recipe

Recipe By Bawarchi

Vegan Pumpkin Chocolate Brownies is a delicious Continental recipe served as a Dessert.

3.7
30 Rating -
Rate
23minstotal
23m.total
Vegan Pumpkin Chocolate Brownies
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ingredients serve

Ingredients for Vegan Pumpkin Chocolate Brownies Recipe

  • 0.08 cup whole wheat pastry flour
  • 0.08 cup corn flour
  • 0.17 cup All purpose flour
  • 0.17 teaspoon baking powder
  • 0.08 teaspoon baking soda
  • 0.13 cup Sugar
  • 0.08 teaspoon cinnamon powder
  • 0.08 cup pumpkin puree
  • 0.08 cup silken tofu
  • 1/2 tablespoon canola oil
  • 0.33 teaspoon pure vanilla extract
  • 0.17 cup chocolate chips
  • As required A few walnuts
Nutrition
value
351
calories per serving
18 g Fat4 g Protein43 g Carbs3 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    4g
  • Carbs
    43g
  • Fiber
    3g

MacroNutrients

  • Carbs
    43g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    2mg
  • Vitamin A
    22mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    90mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi