Vegan Pesto Pasta Recipe

Recipe By A Couple Cooks

This killer vegan pesto pasta gets big flavor from emerald green basil pesto, ripe cherry tomatoes, and a drizzle of olive oil. It’s perfection on a plate.

4.5
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Rate
25minstotal
25m.total
Vegan Pesto Pasta
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ingredients serve

Ingredients for Vegan Pesto Pasta Recipe

  • 2.67 ounce Bucatini pasta
  • 0.17 cup Homemade vegan cashew pesto
  • 0.67 tablespoon Olive oil
  • 0.67 tablespoon Reserved pasta water
  • 0.33 cup Cherry tomatoes, sliced
Nutrition
value
443
calories per serving
22 g Fat16 g Protein79 g Carbs4 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    16g
  • Carbs
    79g
  • Fiber
    4g

MacroNutrients

  • Carbs
    79g
  • Protein
    16g
  • Fiber
    4g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    3mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    123mg
  • Manganese
    < 1mg
  • Phosphorus
    288mg
  • Selenium
    3mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Couple Cooks