Vegan Pasta Nourish Bowl Recipe

Recipe By Taste

Loaded with vegies, wholemeal pasta and tofu, this healthy vegetarian pasta is a perfect low-calorie lunch or dinner.

4.3
18 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Vegan Pasta Nourish Bowl
plan
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ingredients serve

Ingredients for Vegan Pasta Nourish Bowl Recipe

  • 31.25 gram Wholemeal spiral pasta
  • 37.50 gram Sugar Snap Peas
  • 37.50 gram Snow peas, trimmed
  • 1/4 tablespoon Apple cider vinegar
  • 1/4 teaspoon Maple syrup
  • 0.06 Small red cabbage, finely shredded
  • 1/4 tablespoon Tahini
  • 1/4 tablespoon Fresh lemon juice
  • 1/2 teaspoon Extra virgin olive oil
  • 1/4 Large carrot, peeled, shredded
Nutrition
value
197
calories per serving
3 g Fat10 g Protein44 g Carbs8 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    10g
  • Carbs
    44g
  • Fiber
    8g

MacroNutrients

  • Carbs
    44g
  • Protein
    10g
  • Fiber
    8g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    2mg
  • Vitamin A
    669mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    38mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    121mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste