Vegan Lemon Meringue Pie Recipe

Name: Vegan Lemon Meringue Pie Recipe
Total time: 20 min
Yield: 10
Cuisine: American

Recipe By School Night Vegan

Its so refreshingly zingy the lemon flavour is insane.

3.5

16 Rating -

Rate

20minstotal

20minsCook

20m.total

20m.Cook

plan

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ingredients serve

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Ingredients for Vegan Lemon Meringue Pie Recipe

32.50 gram Plain white flour
1/20 teaspoon Sea salt
0.15 tablespoon Caster sugar
11.50 gram Cool coconut oil
0.80 tablespoon Ice cold water
30 gram Granulated or caster sugar
6.50 gram Corn flour
1/100 teaspoon Fine sea salt
23.50 milliliter Oat milk
11.50 milliliter Water
23.50 milliliter Lemon juice
1/10 Zest unwaxed lemon
0.03 teaspoon Turmeric powder
1.50 gram Vegan butter
11.50 milliliter Aquafaba
15 gram Caster or icing sugar
1/20 teaspoon Vanilla extract
1/20 teaspoon Lemon juice
1/100 teaspoon Cream of tartar

Nutrition
value

388

calories per serving

17 g Fat5 g Protein54 g Carbs4 g FiberOther

Current Totals

Fat
17g
Protein
5g
Carbs
54g
Fiber
4g

MacroNutrients

Carbs
54g
Protein
5g
Fiber
4g

Fats

Fat
17g

Vitamins & Minerals

Calcium
105mg
Iron
8mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
< 1mcg
Vitamin C
15mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
147mg
Selenium
10mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By School Night Vegan