Vegan Baileys Recipe

Recipe By Great British Chefs

This homemade vegan irish cream recipe means you don't have to miss out on this delicious festive staple if you avoid drinking dairy. The smooth, sweet flavour is perfect on its own over ice or poured into coffee. Just the thing to serve around the festive period.

4.3
22 Rating -
Rate
10minstotal
10m.total
Vegan Baileys
plan
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ingredients serve

Ingredients for Vegan Baileys Recipe

  • 50 milliliter Whisky
  • 75 milliliter Almond milk
  • 50 gram Condensed coconut milk
  • 1/4 teaspoon Instant coffee powder
  • 1/4 teaspoon Vanilla extract
  • 1/2 teaspoon Chocolate sauce
  • As required Ice cubes
Nutrition
value
673
calories per serving
65 g Fat16 g Protein7 g Carbs15 g FiberOther

Current Totals

  • Fat
    65g
  • Protein
    16g
  • Carbs
    7g
  • Fiber
    15g

MacroNutrients

  • Carbs
    7g
  • Protein
    16g
  • Fiber
    15g

Fats

  • Fat
    65g

Vitamins & Minerals

  • Calcium
    176mg
  • Iron
    4mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    21mg
  • Copper
    < 1mcg
  • Magnesium
    257mg
  • Manganese
    2mg
  • Phosphorus
    373mg
  • Selenium
    3mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs