Vegan Garlic Alfredo Sauce Recipe
Recipe By Cozy Peach Kitchen
Thick & creamy nut-free vegan alfredo sauce made with pantry ingredients in under 30 minutes.
4.1
25 Rating -
Rate
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Garlic Alfredo Sauce Recipe
- 0.06 cup Vegan butter
- 1-1.25 Cloves garlic minced
- 0.06 cup All purpose flour
- 0.63 cup Unsweetened, unflavored soy milk
- 0.06 teaspoon Salt more to taste
- As required Freshly ground black pepper to taste
- 1/2 tablespoon Nutritional yeast
- 1/2 tablespoon Lemon juice from 1 small lemon
- 1/2 tablespoon Fresh chopped parsley for serving
- 2 ounce Cooked pasta of choice for serving
Nutrition
value
value
240
calories per serving
6 g Fat10 g Protein56 g Carbs5 g FiberOther
Current Totals
- Fat6g
- Protein10g
- Carbs56g
- Fiber5g
MacroNutrients
- Carbs56g
- Protein10g
- Fiber5g
Fats
- Fat6g
Vitamins & Minerals
- Calcium169mg
- Iron3mg
- Vitamin A281mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium63mg
- Manganese2mg
- Phosphorus192mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cozy Peach Kitchen