Vegan Cornbread Recipe

Recipe By Crowded Kitchen

fluffy, delicious gluten free vegan cornbread made with just 10 ingredients This basic recipe is a perfect side for soups and chilis, holiday mains, or to use in stuffing. It's also refined sugar free and so easy to make

4
18 Rating -
Rate
1hr 5minstotal
30minsPrep
35minsCook
1hr 5m.total
30m.Prep
35m.Cook
Vegan Cornbread
plan
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ingredients serve

Ingredients for Vegan Cornbread Recipe

  • 0.17 tablespoon Flax meal, divided
  • 0.08 cup Fine ground yellow cornmeal
  • 0.08 cup Gluten free all purpose flour
  • 0.13 teaspoon Baking powder
  • 0.08 teaspoon Baking soda
  • 0.08 teaspoon Salt
  • 0.08 cup Nondairy milk
  • 1/25 cup Vegan butter, melted
  • 1/50 cup Maple syrup
  • 0.13 tablespoon Lemon juice
Nutrition
value
59
calories per serving
3 g Fat2 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    < 1mg
  • Vitamin A
    25mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    50mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Crowded Kitchen