Vegan Coconut Yogurt Recipe
Recipe By EatingWell
Are you eating plant-based but missing good-for-you, probiotic-rich yogurt? This vegan coconut yogurt made from coconut milk is entirely vegan and just as creamy and delicious as dairy yogurt. Use it in place of traditional yogurt in recipes, add it to a smoothie or layer it into a fruit parfait.
4.7
30 Rating -
Rate
2hr 30minstotal
2hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Coconut Yogurt Recipe
- 3.50 ounce 2 cans full fat coconut milk
- 3/4 tablespoon Tapioca Starch
- 3/4 tablespoon Sugar
Nutrition
value
value
465
calories per serving
43 g Fat4 g Protein15 g Carbs11 g FiberOther
Current Totals
- Fat43g
- Protein4g
- Carbs15g
- Fiber11g
MacroNutrients
- Carbs15g
- Protein4g
- Fiber11g
Fats
- Fat43g
Vitamins & Minerals
- Calcium13mg
- Iron2mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium38mg
- Manganese< 1mg
- Phosphorus79mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell