Vegan Caprese Eggplant Steaks Recipe
Recipe By Hy-Vee
As a main dish or a side, this recipe makes eating veggies fun Plus, you get the sweet and savory flavor by adding the vegan caprese. Watch this recipe come together on an episode of vegan & veggie ventures with coco and lala on hstv. Com.
4.2
28 Rating -
Rate
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Caprese Eggplant Steaks Recipe
- 1/2 Large eggplants
- 1/4 Bottle hy vee market grille tart temptress herb and garlic marinade
- As required Hy vee salt
- As required Hy vee ground black pepper
- 1/4 C. of cherry tomatoes
- 1/4 C. of shredded vegan mozzarella cheese
- 0.06 C. of fresh basil
- 1/2 tablespoon Gustare vita olive oil
- As required Gustare vita balsamic glaze
- As required 0 hy-vee crushed red pepper flakes
Nutrition
value
value
90
calories per serving
7 g Fat< 1 g Protein7 g Carbs< 1 g FiberOther
Current Totals
- Fat7g
- Protein< 1g
- Carbs7g
- Fiber< 1g
MacroNutrients
- Carbs7g
- Protein< 1g
- Fiber< 1g
Fats
- Fat7g
Vitamins & Minerals
- Calcium2mg
- Iron< 1mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B91mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium< 1mg
- Manganese< 1mg
- Phosphorus3mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hy-Vee