Vegan Caesar Dressing and Vegan Caesar Salad Recipe

Recipe By Yummy Mummy Kitchen

Easy creamy oil-free vegan caesar dressing made in the blender with casehws. How to make the best vegan caesar salad with kale or romaine.

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6minstotal
3minsPrep
3minsCook
6m.total
3m.Prep
3m.Cook
Vegan Caesar Dressing and Vegan Caesar Salad
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Ingredients for Vegan Caesar Dressing and Vegan Caesar Salad Recipe

  • 1/2 cup Raw cashews, soaked overnight or at least 2 hours in hot water
  • 2 tablespoon Fresh lemon juice
  • 1 tablespoon Capers
  • 2 Cloves Garlic, Peeled
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon Vegan worcestershire sauce
  • 1 teaspoon Nutritional Yeast
  • 1/4 cup Unsweetened plain almond milk
Nutrition
value
693
calories per serving
57 g Fat22 g Protein24 g Carbs11 g FiberOther

Current Totals

  • Fat
    57g
  • Protein
    22g
  • Carbs
    24g
  • Fiber
    11g

MacroNutrients

  • Carbs
    24g
  • Protein
    22g
  • Fiber
    11g

Fats

  • Fat
    57g

Vitamins & Minerals

  • Calcium
    183mg
  • Iron
    7mg
  • Vitamin A
    363mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    11mg
  • Copper
    2mcg
  • Magnesium
    384mg
  • Manganese
    6mg
  • Phosphorus
    561mg
  • Selenium
    13mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Yummy Mummy Kitchen