Vegan Burritos Recipe
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Super easy to make and filled with delicious vegan ingredients, these burritos are sure to become a new family favorite.
4.4
25 Rating -
Rate
1hr 25minstotal
30minsPrep
55minsCook
1hr 25m.total
30m.Prep
55m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Burritos Recipe
- 0.38 cup Water
- 0.17 cup Uncooked Brown Rice
- 0.17 can Diced tomatoes and green chiles
- 1/2 teaspoon Ground Cumin
- 0.33 teaspoon Ground turmeric
- 0.17 teaspoon Chopped Fresh Basil
- 0.17 pinch Garlic powder, or to taste
- 0.17 pinch Salt and ground black pepper to taste
- 0.17 pinch Seasoned salt, or to taste
- 0.33 tablespoon Olive oil
- 0.33 Large red potatoes, cubed
- 0.17 Green bell pepper, chopped
- 0.17 Medium onion, chopped
- 0.17 As required Clove garlic, minced
- 0.17 can Black beans, rinsed and drained
- 1 Flour Tortillas
- 0.17 cup Fresh spinach, or to taste
- 0.17 cup Chopped romaine lettuce, or to taste
Nutrition
value
value
224
calories per serving
6 g Fat5 g Protein36 g Carbs6 g FiberOther
Current Totals
- Fat6g
- Protein5g
- Carbs36g
- Fiber6g
MacroNutrients
- Carbs36g
- Protein5g
- Fiber6g
Fats
- Fat6g
Vitamins & Minerals
- Calcium77mg
- Iron5mg
- Vitamin A1231mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B979mcg
- Vitamin B120mcg
- Vitamin C61mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium98mg
- Manganese1mg
- Phosphorus114mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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